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La Baleine à Cabosse Chocolate

La Baleine à Cabosse Chocolate

€8.50Price

Chocolate bar
Net weight: 80g

  • Our Selection :

    Mexico El Vado
    Dive into the flavors of Mexico with the El Vado chocolate bar. Made from cacao grown in the Tabasco region, this bar reveals intense notes of dried fruits and honey, with a hint of precious wood in the finish. A chocolate that captures the essence of Mexican terroir, perfect for those who enjoy smooth and balanced flavors.

    Colombia Sierra Nevada
    Experience the richness of Colombia with the Sierra Nevada chocolate bar. Crafted from cacao beans grown in the Sierra Nevada mountains in harmony with nature, it delivers flavors of red fruits, caramel, and a touch of spice. This complex and generous flavor profile is a hallmark of Colombian terroirs.

    Special Edition India Dark Milky
    For those who love a touch of sweetness, the Special Edition India Dark Milky offers the perfect balance between intense dark chocolate and creamy milkiness. Indian cacao beans lend delicate notes of vanilla, cream, and a subtle hint of black pepper. A unique bar that combines intensity and softness for a truly indulgent experience.

    Special Edition Venezuela Chuao 2018
    The Chuao 2018 bar is an exceptional special edition made with rare beans from Chuao, a legendary Venezuelan terroir. It boasts deep flavors of red fruits, hazelnut, and a subtle note of wildflowers. This refined chocolate offers a complex aromatic profile, taking connoisseurs on a journey to the heart of Venezuelan flavors.

    Peru Chuncho
    The Peru Chuncho bar invites you to discover the unique character of Chuncho cacao, grown in the Peruvian Andes. This chocolate unveils aromas of wildflowers, exotic fruits, and pure cacao, with a refreshing hint of acidity. Perfect for those who appreciate vibrant and floral flavors, this bar embodies the richness of Peruvian terroir.

  • About la Baleine à Cabosse :

    La Baleine à Cabosse is an artisanal chocolate maker that prioritizes quality ingredients and an ethical approach, crafting fine chocolates directly from cacao beans. Each bar is the result of unique expertise—a sensory journey born from exceptional terroirs, where every origin expresses its distinct flavors and character.

    La Baleine à Cabosse works closely with small producers, ensuring traceable, authentic chocolate rich in flavor, perfect for lovers of premium chocolate.

    Each bar from La Baleine à Cabosse is an invitation to travel—a celebration of the unique terroirs and flavors of cacao from around the world.

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